Shamila Japanese Cuisine Matcha can 30 g

12.50

Place two spoons of matcha powder (half a teaspoon) in a bowl and add about a deciliter of water at 80 °C. Blend for 30 seconds until foam forms on top of the tea.

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Immerse yourself in a world of intrepid flavors with Shamila Japanese Cooking Matcha 30 g. This powdered green tea is an invitation to explore the secrets of authentic Japanese cuisine. With its elegant packaging, it is as beautiful as it is versatile – ideal for adding an exotic touch to sweet and savory dishes.

Produced with high quality green tea leaves, this matcha is the perfect choice for those who want to take their culinary creations to the next level. From delicate desserts to sophisticated sauces, the possibilities are endless with this inspiring and nutritious ingredient.

Shamila Japanese Cooking Matcha is a treasure in any Asian culinary enthusiast’s kitchen. Its fine texture and pure flavor captivate the senses, providing a memorable gastronomic experience. Surprise your guests with unique and authentic dishes with this premium matcha.

With a fresh, vibrant aroma, this powdered green tea will transport you to the tea fields of Japan with every spoonful. Whether you want to make a delicious matcha cake or a refreshing green latte, your creativity in the kitchen will have no limits with Shamila Japanese Cooking Matcha.

weight 30 g
Made in Japan
Organically Grown

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